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Dining at the Forres Park

Jamaican cuisine is famous for its jerk spice rub, but their dishes are also influenced by the several cultures that have mixed over the island's history. Dining at Forres Park Resort is a unique experience. Main dining is on the outdoor deck overlooking swaying stands of bamboo, banana trees and innumerable coffee plants.

Diners can enjoy local favorites like saltfish, callaloo, green bananas, fried Johnny Cakes, and jerked chicken as well as international cuisine prepared with local ingredients. Many of the fruits, vegetable and other ingredients are grown right on the resort’s fertile grounds.

If you look forward to trying local restaurants, it may be necessary to drive a few miles to see a wider range of choices.

Rates and Availability

At the Forres Park, rooms can fill up quickly and rates can vary widely due to high volumes of visitors and related changes in room availability. To determine room availability and prices when you hope to visit, click here .

 

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